To be considered* for the program you need to meet the following minimum requirements… You must: Be 18-29 years of age (chefs and waitrons up to the age of 35) Be available to travel during the times specified for the various programs offered Have work experience in a related field Be dedicated, hardworking and have the ability to work under pressure Be fluent in English Be drug free Be medically fit Have a good attitude, enthusiasm for the job, a willingness to please and a dynamic, outgoing personality Have/have applied for a valid passport Have no criminal record Be a citizen of the country you are applying from (excluding USA) It is advantageous if: You are currently employed in the industry * Please note that the program is competitive and meeting these requirements does not guarantee you an interview