Program Minimum Requirements

To be considered* for the program you need to meet the following minimum requirements…

You must:

• Be 18-29 years of age (chefs and waitrons up to the age of 35)
• Be available to travel during the times specified for the various programs offered
• Have work experience in a related field
• Be dedicated, hardworking and have the ability to work under pressure
• Be fluent in English
• Be drug free
• Be medically fit
• Have a good attitude, enthusiasm for the job, a willingness to please and a dynamic, outgoing personality
• Have/have applied for a valid passport
• Have no criminal record
• Be a citizen of the country you are applying from (excluding USA)

It is advantageous if:

• You are currently employed in the industry

* Please note that the program is competitive and meeting these requirements does not guarantee you an interview